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Freshly made pizza with burrata, prosciutto and arugula — mobile pizza catering in Metro Vancouver by table one.
Mobile Pizzeria Catered Events Metro Vancouver

table
one.

A private pizza experience — brought to your event,
made in front of your guests.
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As tasted at private weddings corporate offsites backyard parties + pop-up events

Fresh sides.

Salads
Fresh seasonal vegetable crudité platter with house-made hummus — table one. catering Vancouver
crudité.
Seasonal raw vegetables, beets, radishes, snap peas, carrots, cucumber, house-made hummus
Arugula and pear salad with blue cheese and walnuts — event catering Metro Vancouver
arugula & pear.
Arugula, sliced pear, blue cheese, candied walnuts, honey vinaigrette

Three things, done
very well.

Fresh pizza dough being hand-stretched and topped at a catered event in Metro Vancouver
N°1

The dough.

Up to 48-hour cold-fermented dough, mixed in our Vancouver kitchen the morning of your event. Hand-stretched on a marble counter we bring with us. No frozen, no premade, no shortcuts.

Chef serving freshly baked pizza at a private event — table one. mobile catering Vancouver
N°2

The fire.

A portable Italian oven that runs at 800°F, set up wherever your event is. Each pizza takes 90 seconds. Your guests watch them char, blister, and come out blistering hot.

Pizza being finished with freshly grated parmesan at a Metro Vancouver catered event
N°3

The service.

One chef firing, one runner serving. We arrive 90 minutes early, bring everything we need, and clean up so it’s like we were never there. Your only job is to enjoy the night.

Simple pricing.

10 – 15 guests

The gathering.

A focused, intimate setup — one chef, one oven, and a menu of up to four pies made fresh to order. Perfect for birthdays, small dinners, and backyard celebrations.

Starting at $800
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Most popular
15 – 30 guests

The event.

The full table one. experience — a live oven station that becomes the centrepiece of your event. Ideal for corporate dinners, weddings, and larger private parties.

Starting at $1,500
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30+ guests

The full show.

Larger events need a tailored approach. Tell us about your venue, your guest count, and what you have in mind — we'll put together a custom quote that fits.

Let's talk Custom quote
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All prices in CAD. Setup and takedown included. Travel fees may apply outside Metro Vancouver.

Past events.

@table1exp
Guests enjoying pizza at a private catered evening in Metro Vancouver
table one. mobile pizza oven set up at an outdoor event in Vancouver
Fresh pizza coming off the oven at a catered event in Metro Vancouver
table one. catering team preparing pizza at a private event in Vancouver
Guests gathering around the mobile pizza station at a private event in Vancouver
Pizza being sliced and served at a catered event in Metro Vancouver
Evening atmosphere at a table one. mobile pizza catering event in Vancouver
table one. pizza catering experience at a private outdoor event in Metro Vancouver
Signature pizza on the chef's table at a table one. catering event in Vancouver
Mobile pizza catering in action at a private event in Metro Vancouver
Guests at an outdoor event catered by table one. in Metro Vancouver
Artisan-style pizza served at a private catered event in Vancouver
Close-up of pizza catering setup at a Metro Vancouver private event
Pizza catering night hosted by table one. in Metro Vancouver
Mobile pizza catering setup at an outdoor event in Vancouver
table one. mobile pizza catering experience at an event in Metro Vancouver
Guests celebrating at a table one. catered event in Vancouver
Perrier drinks on ice at a table one. catered event in Metro Vancouver
Kids enjoying pizza at a private birthday party catered by table one. in West Vancouver
Pizza slice being lifted at a private catered event by table one. in Metro Vancouver

The night, in motion.

A typical evening
−90 min.

We arrive.

Setup is silent and out of the way. Oven heats while we prep the topping station. By the time your first guest walks in, the smell of fresh dough is already in the air.

0:00.

First pizza out.

We start firing the moment your event opens. Pies come out one every 90 seconds, sliced and placed on the chef’s table for guests to grab as they walk by.

+45 min.

The crowd settles in.

The line of curious guests around the oven becomes the social hub of your event. People meet at the table. Conversation moves around the fire. This is the part nobody plans for and everyone remembers.

+2 hr.

Last pies, then we vanish.

We wind down quietly, pack the oven while guests linger, and leave the space exactly the way we found it. Most clients never see us pack up — that’s the point.

FAQ.

The Logistics
metro vancouver.
  • Vancouver
  • North Van
  • West Van
  • Burnaby
  • Richmond
  • New West
  • Coquitlam
  • Port Moody
  • Surrey
  • White Rock
  • Sea to Sky
10
Guest Minimum
How much space do you need?
A 10×10 ft footprint outdoors, level ground, within 30 ft of your event space. Indoor venues can work too — ask us about the electric oven option.
Can you handle dietary restrictions?
Yes. Every package includes vegetarian and vegan options by default. We label everything clearly at the station.
What about rain?
We bring our own tent. Vancouver weather doesn’t stop us — but if your event is fully exposed and forecast looks rough, we’ll work with you on a backup plan.
How far in advance should we book?
Summer Saturdays book 3–4 months out. Most other dates we can accommodate with 4–6 weeks notice. Last-minute? Send us a note — we hold a few flex dates each month.
Do you serve drinks?
Not directly — we focus on what we do best. We have a list of bar partners we love and can introduce you, or we’ll work seamlessly with the team you’ve already hired.
“
Our guests are still talking about the pizza three months later. The team showed up, did their thing, and somehow turned a corporate dinner into the most relaxed evening we’ve ever hosted.
Sarah K. · Director of People, Vancouver Tech Co. 50-guest summer event · July 2025
The table one. team — mobile pizza catering service in Metro Vancouver

The team
behind the fire.

Table One is a two-person operation, by design.

We’re husband and wife — one of us behind the oven, the other running the floor. We started Table One because we wanted to build the kind of catering experience we’d actually want at our own wedding: warm, unhurried, and built around great food made in front of you.

Every event we book, we run ourselves. No subcontractors, no rotating staff. The people you meet at your discovery call are the same people firing pizzas at your event.

Let’s make it
happen.

Tell us your date, your venue, and how many people are eating. We’ll send a real quote within 24 hours

hello@table1exp.ca → @table1exp
@table1exp